
What do you call a cookie with the great taste of granola? Grookies? Granookies? Cookola? Whatever they are, they're delicious and simple.
Ingredients:
- 1/3 cup sunflower oil
- 2/3 cup brown sugar
- 3 egg whites, beaten
- 1 teaspoon vanilla
- 1 cup whole wheat pastry flour
- 1 cup rolled oats
- 3/4 teaspoon baking soda
- 1 cup Great Granola
Directions:
- Preheat oven to 350 degrees F.
- In a large mixing bowl, combine sunflower oil, sugar, egg whites, and vanilla. Set aside.
- In a medium bowl, combine the pastry flour, rolled oats, and baking soda.
- Blend the flour/oat mix into the wet mixture.
- Gently fold in the Great Granola.
- Drop rounded teaspoons full of dough onto greased baking sheets, placing them 2 inches apart. Gently press down onto each cookie to flatten slightly.
- Bake 10-12 minutes or until golden brown.
- OPTIONAL: You may wish to add 1/2 cup mini chocolate chips or 1/2 cup shredded sweetened coconut to the dough before baking.


Preparation Time: 15 minutes